The U.S. cattle herd continues to shrink. The January U.S. Cattle Inventory report shows the cattle inventory on Jan. 1, 2026 ...

Phil Burgess explains to his city-dwelling nephew Wes and niece Emily the journey of meat from farm to table. He starts with cattle raised on western ranches, detailing their growth and transport to ...

U.S. cattle inventory hits a 75-year low, tightening supplies and driving higher beef prices and market volatility. Learn ...

Alpha-gal syndrome, a tickborne allergy to red meat and dairy, has become more common in the last few years. The condition ...

Market analysis reveals how Trump's 400% import increase affects domestic producers, consumer prices and competitive ...

Farmer Chris Golding says he has had to move some animals to higher ground during wet weather.

PHILADELPHIA, Tenn. — Eddie Summit, a cattle and row crop farmer, said it's getting harder to make a living farming and bring affordable food to consumers. Right now, as he struggles to sell soybeans, ...

IDEAL, S.D. — Producing quality Angus genetics is one of the goals of the nation’s largest seedstock producer. Jorgensen Land and Cattle is a multi-generational family operation located in Ideal, ...

A new study conducted at the Potsdam Institute for Climate Impact Research (PIK) shows that grassland-based grazing ...

From a Nebraska cattle farm to Nashville stages, Scott Wolverton’s journey is shaped by agriculture, family and a father’s cattle call — a reminder that home is always there.