To honor this time of year when the maple sap starts to run, this cake features maple syrup. Our baker is Delilah Savage, who runs Baby Cakes Wild Rice Bakery. This is definitely a celebration cake, ...

Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious cake recipe ...

Earlier this week, we tempted our readers with cake — carrot, chocolate, sponge, cheese and berry chantilly. While we probably made some of you hungry, our purpose was pure. We were searching. Over ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...